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Food | Agriculture

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The Farm Service Agency (FSA) announced a new rule for its loan programs aimed at easing collateral requirements, adding more flexible payment options, and providing a safety net for farmers, including Native producers, facing natural disasters or in financial distress. 

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The Native Farm Bill Coalition (NFBC) is challenging the U.S. Department of Agriculture over what it calls a flawed cost estimate for making a popular food sovereignty pilot program permanent.

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Tribal food programs across Indian country are experiencing delivery delays and missing items following a recent consolidation of warehouses by the U.S. Department of Agriculture.

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Two hundred years ago, the Iowa Tribe was forced from its ancestral lands along the Missouri River, uprooted by settlers eager to seize control of vital trade routes. This act of displacement changed their way of life. 

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The Bureau of Indian Education has partnered with the Native American Agriculture Fund to expand agricultural education resources for tribal schools. 

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An infrastructure project to breathe life back into southern Alaska's dwindling salmon population could restore a critical food source for Alaska Natives and bolster the region’s $20 million fishing economy. 

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This month, the U.S. Department of Agriculture’s Foreign Agricultural Service will conduct its first-ever Indigenous agribusiness trade mission to Canada. The trip will be led by USDA Under Secretary for Trade and Foreign Agricultural Affairs Alexis M. Taylor.  

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Agriculture Secretary Tom Vilsack spent an hour at the National Congress of American Indians (NCAI) general assembly on Wednesday, announcing significant new funding and engaging directly with tribal leaders to hear their concerns.  

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After a year in transition, the Native American Food Sovereignty Alliance (NAFSA) is ready to grow. 

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A newly released House proposal for the 2024 Farm Bill, already eight months overdue, could create an impasse rather than move the long-delayed legislation forward.